Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 583 years ago) 《医方类聚》 |
|---|---|
| Traditional knowledge – formula |
紫菀一两（ 去尘） 川升麻一两 天门冬一两（ 焙令干） 贝母一两（ 麸炒黄） 肺寒痰逆咳嗽，胸膈痞闷，鼻多清涕。 |
| TKRC | Z01D1/1822(咳嗽) / Z01D1/1822(咳嗽) / Z01D4/R05.X01(咳嗽) / Z01D4/R05(咳嗽) / Z01D4/R05(咳嗽) / Z01A/D023003(天门冬属) / Z01A/D023003005(天门冬) / Z01D4/R05.X01(咳嗽) / Z01A/D212014004(大三叶升麻) / Z01A/D212014002(兴安升麻) / Z01A/D212014003(升麻) / |
| IPC | A61K36/8965(天门冬属，例如天门冬或文竹) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 紫菀花汤 0.75 (3) | 天门冬煎 0.50 (2) | 生干地黄散 0.38 (3) | 天门冬煎 0.33 (3) | 百部丸 0.33 (2) |
| 天门冬汤 0.33 (2) | 八物麦门冬饮 0.33 (2) | 天门冬汤 0.33 (2) | 升麻汤 0.33 (1) | 升麻汤 0.33 (1) |
| 朱砂丹 0.33 (1) | 天门冬丸 0.33 (1) | 补胃丸 0.33 (1) | 天门冬饮 0.29 (2) | 紫菀汤 0.29 (2) |
| 前胡汤 0.29 (2) | 天门冬散 0.29 (2) | 百部丸 0.29 (2) | 天门冬散 0.29 (2) | 芩麻地冬汤 0.29 (2) |
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