Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Southern Song ● (about 848 years ago) 《杨氏家藏方》 |
|---|---|
| Traditional knowledge – formula |
川楝子（ 去核） 半两（ 微炒） 甘草半两（ 微炒） 栝楼根一两 小儿疳黄羸瘦，好食泥土，蛔虫绞痛，发歇往来。 |
| TKRC | Z01D4/R10.452(绞痛) / Z01A/D101086002(洋甘草) / Z01A/D101086003(胀果甘草) / Z01A/D150010001(楝) / Z01A/D101086006(甘草) / |
| IPC | A61K36/58(楝科（楝树或桃花心木科），例如苦楝) / A61K35/62(水蛭；蠕虫，如绦虫，绦虫类，线虫类，蛔虫，地龙，丝虫，钩虫，毛线虫) / A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / A61K36/484(甘草属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 温肺散 0.67 (2) | 甘草散 0.67 (2) | 天花散 0.67 (2) | 内涤汤 0.50 (2) | 白散子 0.50 (2) |
| 大黄散 0.50 (2) | 栝楼根汤 0.50 (2) | 栝楼汤 0.50 (2) | 藤花散 0.50 (2) | 托里黄耆汤 0.50 (2) |
| 栝楼散 0.50 (2) | 决明散 0.40 (2) | 土瓜根散 0.40 (2) | 麻黄汤 0.40 (2) | 栝楼根汤 0.40 (2) |
| 栝楼根丸 0.40 (2) | 黄耆散 0.40 (2) | 大黄散 0.40 (2) | 瘰疬丸 0.40 (2) | 正元煮散 0.40 (2) |
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