Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 302 years ago) 《女科指掌》 |
|---|---|
| Traditional knowledge – formula |
香附（ 醋炒） 当归 五灵脂 地榆（ 醋炒） 荆芥穗 血崩不止。 |
| TKRC | Z01A/D015005038(当归) / Z01A/D21704100504(长叶地榆) / Z01D1/102291(血崩) / Z01A/D217041005(地榆) / Z01A/D080009052(香附子) / |
| IPC | A61K36/89(莎草科) / A61K36/23(伞形科，例如莳萝、细叶芹、芫荽或土茴香) / A61K36/8905(莎草属) / A61K36/232(当归属) / A61K36/739(地榆属) / A61K36/73(蔷薇科，例如草莓，花楸果，黑莓，黎子或火棘) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 备金散 0.60 (3) | 罗备金散 0.60 (3) | 立效散 0.43 (3) | 归附丸 0.40 (2) | 二圣散 0.40 (2) |
| 交加散 0.40 (2) | 五灵脂汤 0.40 (2) | 香附地榆汤 0.40 (2) | 香荆散 0.40 (2) | 加味四物汤 0.38 (3) |
| 化瘀四物汤 0.38 (3) | 胜金散 0.33 (3) | 艾煎丸 0.33 (2) | 调营丸 0.33 (2) | 四制香附丸 0.33 (2) |
| 当归丸 0.33 (2) | 消滞丸 0.33 (2) | 消痞去积丸 0.33 (2) | 遇仙膏 0.33 (2) | 黑金散 0.33 (2) |
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