Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Yuan ● (about 668 years ago) 《丹溪心法》 |
|---|---|
| Traditional knowledge – formula |
二陈汤加砂仁一钱 青皮半钱 闻食气则呕。 |
| TKRC | Z01A/D268002(豆蔻属) / Z01A/D268002038(砂仁) / Z01A/D268002014(海南砂仁) / |
| IPC | A61K36/906(姜科) / A61K36/9064(豆蔻属，例如小豆蔻) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 补脾和中丸 0.67 (2) | 青橘皮散 0.67 (2) | 大顺饮 0.50 (2) | 缩砂散 0.50 (1) | 无比丸 0.50 (1) |
| 青皮丸 0.50 (1) | 神效散 0.50 (1) | 安胎独圣散 0.50 (1) | 八珍汤 0.50 (1) | 小柴胡去参加青皮汤 0.50 (1) |
| 青空汤 0.50 (1) | 快膈汤 0.50 (1) | 小补髓汤 0.50 (1) | 金蟾散 0.50 (1) | 消痞汤 0.40 (2) |
| 针砂丸 0.40 (2) | 木香丸 0.40 (2) | 三棱散 0.40 (2) | 缩地汤 0.33 (1) | 双壳涤球汤 0.33 (1) |
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