Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
木香 槟榔( 锉) 人参各一两 芍药 桔梗( 锉) 赤茯苓( 去黑皮) 诃黎勒( 炮,去核) 当归( 切,焙) 各三分 骨蒸劳,腹中痃癖冷痛,渐至羸弱。 |
| TKRC | Z01D1/171(痃癖) / Z01A/D020017002(人参) / Z01A/D015005038(当归) / Z01A/D046014001(桔梗) / |
| IPC | A61K36/34(桔梗科(风铃草科)) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/232(当归属) / A61K36/258(人参属(人参)) / A61K36/346(桔梗属) / |
| 大腹汤 | 木香散 | 当归黄耆汤 | 诃黎散 | 白术丸 | 郁李仁煮散 |
| 赤茯苓散 | 槟榔丸 | 人参丸 | 四等丸 | 吴茱萸汤 | 诃黎勒散 |
| 桔梗散 | 开关利膈丸 | 木香汤 | 杜翰林枳实丸 | 枳壳散 | 当归散 |
| 当归汤 | 木香汤 | 赤茯苓汤 | 牡丹散 | 桃仁散 |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 大腹汤 0.56 (5) | 木香汤 0.55 (6) | 豆蔻汤 0.50 (6) | 诃黎散 0.50 (5) | 郁李仁煮散 0.50 (5) |
| 芍药丸 0.50 (5) | 归芍汤 0.50 (5) | 赤茯苓散 0.50 (5) | 赤茯苓汤 0.50 (5) | 木香汤 0.50 (5) |
| 鳖甲散 0.47 (7) | 牛膝丸 0.45 (5) | 木香散 0.45 (5) | 人参汤 0.45 (5) | 木香汤 0.45 (5) |
| 槟榔鹤虱散 0.45 (5) | 桔梗散 0.45 (5) | 人参干葛汤 0.45 (5) | 桃仁丸 0.45 (5) | 木香丸 0.44 (7) |
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