Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 583 years ago) 《医方类聚》 |
|---|---|
| Traditional knowledge – formula |
防风一两 黄耆（ 蜜炙） 白术各二两 1.《医方类聚》引《究原方》：腠理不密，易于感冒。2.《丹溪心法》：自汗。3.《济阳纲目》：风雨寒湿伤形，皮肤枯槁。 |
| TKRC | Z01D1/781(自汗) / Z01D1/22(伤寒) / Z01D1/211(感冒) / Z01D4/A35.X01(破伤风) / Z01D4/J00.X03(感冒) / Z01D1/467(破伤风) / Z01D4/A01.001(伤寒) / Z01A/D025027004(白术) / Z01A/D015076001(防风) / |
| IPC | A61P21/02(肌肉松弛剂，例如用于破伤风或痛性痉挛) / A61K39/08(梭状芽胞杆菌属，例如破伤风棱状芽孢杆菌) / A61K36/23(伞形科，例如莳萝、细叶芹、芫荽或土茴香) / A61K36/28(紫菀科或菊科（紫菀或向日葵科），例如甘菊，小白菊，耆草或松果菊属或紫锥花属) / A61K36/284(苍术属) / A61K36/238(防风属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 牡蛎散 0.75 (3) | 神效麦面汤 0.75 (3) | 麦麸散 0.75 (3) | 玉屏风散 0.67 (2) | 牡蛎术散 0.67 (2) |
| 防风汤 0.60 (3) | 起伛汤 0.60 (3) | 治汗汤 0.60 (3) | 镇液丹 0.60 (3) | 加味玉屏风散 0.60 (3) |
| 防风根汤 0.50 (3) | 远志饮子 0.50 (3) | 术苓汤 0.50 (3) | 防风汤 0.50 (3) | 加味八珍汤 0.50 (2) |
| 白术汤 0.50 (2) | 玉屏散 0.50 (2) | 葵根汤 0.50 (2) | 黄耆赤风汤 0.50 (2) | 白术黄耆汤 0.50 (2) |
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