Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 474 years ago) 《本草纲目》 |
|---|---|
| Traditional knowledge – formula |
黑白牵牛各一合 一切痈疽发背，无名肿毒，年少气壮者。 |
| TKRC | Z01D1/181(发热) / Z01D4/R50.051(发热) / Z01D4/R50.952(发热) / Z01D4/R19.601(口臭) / Z01D1/928(无名肿毒) / Z01D1/11414(积滞) / Z01D4/L02.907(痈) / Z01D4/R19.601(口臭) / Z01D1/11414(积滞) / Z01D1/923(痈) / Z01D1/925(疽) / Z01A/D070011024(圆叶牵牛) / |
| IPC | A61K36/39(旋花科（牵牛花科），例如旋花属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 牵牛散 1.00 (1) | 防风散 0.50 (1) | 催生散 0.50 (1) | 滑胎散 0.50 (1) | 黄牛散 0.50 (1) |
| 牵牛散 0.50 (1) | 大黄牵牛散 0.50 (1) | 润下丸 0.50 (1) | 牛郎散 0.50 (1) | 石榴汤 0.50 (1) |
| 牵牛汤 0.50 (1) | 二气汤 0.50 (1) | 万灵丸 0.50 (1) | 二牛丸 0.50 (1) | 牵牛汤 0.50 (1) |
| 芫花丸 0.50 (1) | 消水神丹 0.50 (1) | 小二龙串 0.50 (1) | 石干散 0.50 (1) | 二物汤 0.50 (1) |
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