Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 469 years ago) 《杏苑生春》 |
|---|---|
| Traditional knowledge – formula |
巴豆（ 去壳） 丁香 缩砂仁 杏仁（ 去皮尖） 白矾（ 如杏仁大） 各一枚 积滞，成白痢。 |
| TKRC | Z01D1/11414(积滞) / Z01D1/11414(积滞) / Z01A/D26800203801(缩砂密) / |
| IPC | A61K36/9064(豆蔻属，例如小豆蔻) / A61K36/906(姜科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 消积丸 0.60 (3) | 丁香丸 0.50 (3) | 透红丸 0.50 (3) | 平气丸 0.50 (3) | 消积丸 0.50 (3) |
| 定痛黑子丸 0.50 (3) | 下积丸 0.43 (3) | 人参针头丸 0.43 (3) | 沉香丸 0.43 (3) | 五百罗汉丸 0.43 (3) |
| 五百丸 0.43 (3) | 妙应丸 0.43 (3) | 定命丹 0.40 (2) | 开关散 0.40 (2) | 矾石丸 0.40 (2) |
| 针头丸 0.40 (2) | 亥药 0.40 (2) | 垂柳汤 0.40 (2) | 一字散 0.40 (2) | 金银锁子 0.40 (2) |
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