Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
人参二两 柴胡 麦门冬（ 去心） 各二两 伤寒不分阳阴，汗下太早，为红靥，发大热，谵语，不得安宁。 |
| TKRC | Z01D1/183(谵语) / Z01D1/22(伤寒) / Z01D4/A01.001(伤寒) / Z01A/D023017019(麦冬) / Z01A/D023017006(沿阶草) / Z01A/D020017002(人参) / |
| IPC | A61K36/25(五加科（人参科），例如常青藤，楤木，鹅掌柴或通脱木) / A61K36/258(人参属（人参）) / A61K36/8968(沿阶草属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 参冬饮 0.67 (2) | 麦门冬散 0.60 (3) | 茯苓汤 0.50 (3) | 变蒸散 0.50 (3) | 柴胡汤 0.50 (3) |
| 柴胡散 0.50 (3) | 柴胡散 0.50 (3) | 人参散 0.50 (3) | 柴胡散 0.50 (3) | 柴胡汤 0.50 (3) |
| 柴胡汤 0.50 (3) | 地骨皮汤 0.50 (3) | 龙胆散 0.50 (3) | 清心莲子饮 0.50 (3) | 麦门冬散 0.50 (2) |
| 人参汤 0.50 (2) | 麦门冬饮子 0.50 (2) | 参橘丸 0.50 (2) | 人参散 0.50 (2) | 茯苓汤 0.50 (2) |
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