Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
陈醋二合 三年酱汁 入乳汁各五合 中风不得语，舌根涩硬。 |
| TKRC | Z01D1/811(中风) / Z01D4/I64(中风) / Z01D4/I64(中风) / Z01D1/811(中风) / |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 灌耳麝香乳汁 0.40 (2) | 驴乳汁 0.33 (1) | 人乳膏 0.33 (1) | 禹粮丸 0.33 (1) | 豆酱散 0.33 (1) |
| 返魂散 0.33 (1) | 艾醋汤 0.33 (1) | 苦酒絮裹足方 0.33 (1) | 乳汁煎 0.33 (1) | 乳汁鸡蛋 0.33 (1) |
| 艾煎膏 0.25 (1) | 三神膏 0.25 (1) | 灭痕散 0.25 (1) | 鱼醋膏 0.25 (1) | 胆矾散 0.25 (1) |
| 雄黄丸 0.25 (1) | 雄黄丸 0.25 (1) | 麝香散 0.25 (1) | 猪肝煎 0.25 (1) | 蛤蟆膏 0.25 (1) |
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