中文
Ethnobotany of China

萆薢丸 Bi Xie Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 萆薢( 锉,炒令黄.) 山芋 牛膝( 切,焙) 泽泻各一两 白术三分 地肤子半两 山茱萸( 炒) 一两一分 狗脊( 细锉,去毛) 三分 茵芋( 用叶,炙过) 一分 熟干地黄( 焙) 二两半
血痹,风邪游走无定处。
TKRC Z01D1/8611(血痹) / Z01A/D072002017(山茱萸) / Z01A/D08500101201(粉背薯蓣) / Z01A/D008001005(东方泽泻) / Z01A/B005001001(金毛狗) / Z01A/D235001073(红果菝葜) / Z01A/D008001006(泽泻) / Z01A/D025027004(白术) / Z01A/D220024006(茵芋) / Z01A/D010042006(地肤) / Z01A/D085001047(山萆薢) / Z01A/D235001033(黑果菝葜) / Z01A/D235001028(长托菝葜) / Z01A/D070011003(番薯) /
IPC A61K36/39(旋花科(牵牛花科),例如旋花属) / A61K36/90(菝葜科,例如土茯苓或洋菝葜) / A61K36/894(薯蓣科) / A61K36/75(芸香科) / A61K36/21(苋科,例如藜,rockwort或千日红) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/40(山茱萸科) / A61K36/284(苍术属) / A61K36/8945(薯蓣属,例如山药,薯蓣或水薯蓣) / A61K36/884(泽泻科) /


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Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
萆薢丸,《圣济总录》,北宋.https://ethnobotany.cn/Cntk/Details/31980965A3464348802FB2707A0EFA60
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