Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 1034 years ago) 《太平圣惠方》 |
|---|---|
| Traditional knowledge – formula |
茜根 当归( 锉,微炒) 甘草( 炙微赤,锉) 贝母( 煨,微黄) 牡丹 瓜蒂 羚羊角屑 柏叶( 微炙) 各一两 红蓝花二两 生干地黄三两 妇人小便出血,心神烦闷。 |
| TKRC | Z01D4/R58.X51(出血) / Z01A/C002011001(侧柏) / Z01D4/R58(出血) / Z01A/D101086002(洋甘草) / Z01A/D101086003(胀果甘草) / Z01A/D101086006(甘草) / Z01A/D015005038(当归) / |
| IPC | A61K36/14(柏科,例如刺柏或柏树) / A61K36/232(当归属) / A61K36/484(甘草属) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 干地黄散 0.43 (6) | 竹茹散 0.38 (5) | 红蓝花汤 0.36 (4) | 生干地黄散 0.36 (4) | 当归活血汤 0.36 (4) |
| 散瘀汤 0.36 (4) | 干地黄散 0.36 (5) | 茜根散 0.35 (6) | 熟干地黄散 0.33 (4) | 活血散 0.33 (4) |
| 鸡苏散 0.31 (5) | 加味逍遥散 0.31 (5) | 鸡苏散 0.31 (5) | 加味柴胡汤 0.31 (4) | 地榆散 0.31 (4) |
| 地榆汤 0.31 (4) | 刺蓟散 0.31 (4) | 伏龙肝散 0.31 (4) | 干地黄汤 0.30 (3) | 活血汤 0.30 (3) |
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