中文
Ethnobotany of China

青枣散 Qing Zao San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Southern Song ● (about 899 years ago) 《类编朱氏集验方》
Traditional knowledge – formula 陈皮 甘草 干姜 良姜( 各炒) 各等分
脾胃泄泻,心腹膨胀疼痛,不纳饮食,或作吐逆翻胃,脾痛气不升降,兼脾胃积冷。
TKRC Z01D4/R52(疼痛) / Z01A/D268021029(姜) / Z01A/D101086002(洋甘草) / Z01A/D101086003(胀果甘草) / Z01A/D101086006(甘草) / Z01A/D220006010(柑橘) /
IPC A61K36/75(芸香科) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/9068(姜属,例如花姜) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/906(姜科) / A61K36/484(甘草属) /


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Citation
When using this traditional knowledge, please cite:
青枣散,《类编朱氏集验方》,南宋.https://ethnobotany.cn/Cntk/Details/40FEAEBB2F1B43E0A8D1DC6720918AA2
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