檀香饮 - Ethnobotany of China

檀香饮 Tan Xiang Yin

China Plant Traditional Knowledge Registry CNTK_ID: 489AEB4D1E2C420296556B74B0610863

Formula texts are quoted from classical Chinese sources and are not translated.

Source	Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula	白檀香沉香各一块重一分槟榔一枚
TKRC
IPC

Related items

檀香：檀香科植物檀香Santalum album L．树干的干燥心材。
沉香：瑞香科植物白木香Aquilaria sinensis（Lour．）Gilg含有树脂的木材。全年均可采收，割取含树脂的木材，除去不含树脂的部分，阴干。
槟榔：棕榈科植物槟榔Areca catechu L．的干燥成熟种子。春末至秋初采收成熟果实，用水煮后，干燥，除去果皮，取出种子，干燥。

Usage and dosage: 上三味，各于砂盆中以水三盏细磨，取
尽，滤去滓，银石铫内煎沸，候温。分作三服。

Similar formulas (legacy coded-feature distance)

槟榔汤	顺气散	合掌散	槟榔散	牵牛散	加味理中汤
槟榔一物汤	圣功散	香茸八味丸	芜槟丸	槟榔汤	槟榔散
兔粪槟榔方	沉香膏	二仙丹	金陵酒丸	槟榔散

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.

顺气散 0.50 (2)	三香散 0.50 (2)	匀气丸 0.43 (3)	四磨饮 0.40 (2)	四磨汤 0.40 (2)
沉香四蘑汤 0.40 (2)	法制槟榔 0.40 (2)	四磨汤 0.40 (2)	金陵酒丸 0.40 (2)	小半夏丸 0.40 (2)
四磨汤 0.40 (2)	木香散 0.38 (3)	煮香汤 0.38 (3)	十香丸 0.38 (3)	沉香槟榔汤 0.33 (2)
小半夏丸 0.33 (2)	脱齿散 0.33 (1)	单兵散 0.33 (1)	槟榔一物汤 0.33 (1)	槟榔汤 0.33 (1)

Citation

When using this traditional knowledge, please cite:
檀香饮,《圣济总录》,北宋.https://ethnobotany.cn/Cntk/Details/489AEB4D1E2C420296556B74B0610863

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