Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
硫黄 焰消( 炒成子) 陈皮 青皮各四两 气积块,久近一切气。 |
| TKRC | Z01A/D220006010(柑橘) / |
| IPC | A61K36/75(芸香科) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 五味丸 0.80 (4) | 神保既济丹 0.67 (4) | 至圣来复丹 0.67 (4) | 少阳汤 0.67 (4) | 破阴丹 0.60 (3) |
| 降灵丹 0.57 (4) | 灵脂丸 0.50 (3) | 附子丸 0.50 (3) | 硫黄丸 0.50 (2) | 大四种丹 0.50 (2) |
| 硫黄散 0.50 (2) | 海带丸 0.50 (2) | 降灵丹 0.43 (3) | 八神来复丹 0.40 (4) | 白雪丸 0.40 (2) |
| 调气丸 0.40 (2) | 三皮汤 0.40 (2) | 回阳散 0.40 (2) | 海带丸 0.40 (2) | 玉环来笑丹 0.40 (2) |
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