Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 1034 years ago) 《太平圣惠方》 |
|---|---|
| Traditional knowledge – formula |
肉豆蔻三枚（ 去壳，以大麦面用水和如饼剂子，裹豆蔻于灰火内煨，面黄熟为度，放冷取出豆蔻，别研为末） 黄连半两（ 去须） 木香半两 虚劳久痢，腹内疼痛不可忍者。 |
| TKRC | Z01D4/R52(疼痛) / Z01A/D268002004(爪哇白豆蔻) / Z01A/D212017002(三角叶黄连) / Z01A/D199112010(大麦) / Z01A/D212017006(云南黄连) / Z01D1/71(虚劳) / Z01A/D212017001(黄连) / |
| IPC | A61K36/906(姜科) / A61K36/899(禾本科，例如芦根、竹叶、玉蜀黍（玉米须）或甘蔗) / A61K36/9064(豆蔻属，例如小豆蔻) / A61K36/718(黄连属（黄连）) / A61K36/8998(大麦属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 六甲丸 0.60 (3) | 神效鸡清丸 0.60 (3) | 豆蔻丸 0.50 (3) | 香连丸 0.50 (3) | 木香丸 0.50 (3) |
| 秘传香连丸 0.50 (3) | 加味香连丸 0.50 (3) | 香连丸 0.50 (3) | 白术丸 0.43 (3) | 香连丸 0.43 (3) |
| 没石子丸 0.43 (3) | 香连散 0.43 (3) | 香连丸 0.43 (3) | 木香黄连散 0.43 (3) | 香连丸 0.43 (3) |
| 加味香连丸 0.43 (3) | 木香豆蔻丸 0.43 (3) | 香肉丸 0.40 (2) | 宣连丸 0.40 (2) | 三圣丸 0.40 (2) |
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