Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 583 years ago) 《医方类聚》 |
|---|---|
| Traditional knowledge – formula |
薏苡仁三合 冬麻子半升 |
| TKRC | Z01D4/I64(中风) / Z01D1/811(中风) / Z01D1/811(中风) / Z01D4/I64(中风) / Z01A/D19905400201(薏米) / |
| IPC | A61K36/899(禾本科，例如芦根、竹叶、玉蜀黍（玉米须）或甘蔗) / A61K36/8994(薏苡属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 冬麻子粥 0.67 (2) | 麻鸡丸 0.50 (1) | 麻子酒 0.50 (1) | 黑神散 0.50 (1) | 鲍鱼大麻子羹 0.50 (1) |
| 麻子粥 0.50 (1) | 薏苡散 0.50 (1) | 大天麻仁酒 0.50 (1) | 麻豆散 0.50 (1) | 通润四物汤 0.50 (1) |
| 不饥耐老方 0.50 (1) | 冬麻子粥 0.50 (1) | 麻子粥 0.50 (1) | 麻子粥 0.50 (1) | 二物汤 0.50 (1) |
| 睡圣散 0.50 (1) | 芝麻仁汤 0.50 (1) | 大豆酒 0.50 (1) | 麻子苏子粥 0.33 (1) | 麻仁膏 0.33 (1) |
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