Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 941 years ago) 《传家秘宝》 |
|---|---|
| Traditional knowledge – formula |
大黑附子（ 存坐正者，炮，去皮脐） 红豆（ 拣净） 干姜（ 炮） 各一两（ 捣罗极细） 舶上硫黄一两（ 细研如面） 冷极泄泻久作，肠滑不禁，不思饮食。 |
| TKRC | Z01A/D101125032(软荚红豆) / Z01A/D101125023(秃叶红豆) / Z01A/D268021029(姜) / |
| IPC | A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / A61K36/906(姜科) / A61K36/9068(姜属，例如花姜) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 硫黄丸 0.50 (2) | 五纬丸 0.50 (2) | 附子丸 0.40 (2) | 四生丸 0.40 (2) | 硫黄丸 0.40 (2) |
| 黑神丸 0.40 (2) | 桂附丸 0.40 (2) | 助阳丹 0.40 (2) | 巴豆丸 0.40 (2) | 固肠丸 0.33 (2) |
| 伏火二气丹 0.33 (2) | 温中丸 0.33 (2) | 栝楼丸 0.33 (2) | 煅金液丹 0.33 (1) | 姜石救急散 0.33 (1) |
| 姜黄丸 0.33 (1) | 川姜丸 0.33 (1) | 干姜散 0.33 (1) | 茱萸散 0.33 (1) | 牛角散 0.33 (1) |
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