Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 339 years ago) 《辨证录》 |
|---|---|
| Traditional knowledge – formula |
熟地三两 麦冬二两 地骨皮一两 肾火旺，眼目红肿，口舌尽烂，咽喉微痛，两胁胀满。 |
| TKRC | Z01A/D236013002(宁夏枸杞) / Z01A/D023017(沿阶草属) / Z01A/D23601300301(北方枸杞) / Z01A/D236013009(截萼枸杞) / |
| IPC | A61D1/12(从动物咽喉、食管或胃中取出异物的器械) / A61P11/04(用于咽喉疾病的) / A61B17/24(用于口腔、咽喉、支气管通道或鼻腔的（体内管或腔医学检查用的器械入A61B1/00）；刮舌板) / A61K36/81(茄科，例如烟草，龙葵，番茄，颠茄，辣椒或曼陀罗) / A61K36/815(枸杞属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 灌舌丹 0.75 (3) | 子母两富汤 0.67 (2) | 纯阴汤 0.60 (3) | 救涸汤 0.60 (3) | 雨益汤 0.50 (2) |
| 三台救命汤 0.50 (2) | 填窍止氛汤 0.50 (2) | 遏炎散 0.43 (3) | 加减一阴煎 0.43 (3) | 延年益嗣丹 0.43 (3) |
| 夜露饮 0.40 (2) | 二地二冬汤 0.40 (2) | 归气汤 0.40 (2) | 上下兼养丹 0.40 (2) | 润阴坚骨汤 0.40 (2) |
| 肺肾两益汤 0.40 (2) | 济阳汤 0.40 (2) | 溉喉汤 0.40 (2) | 强记汤 0.40 (2) | 二冬二皮汤——滋水泻火 0.40 (2) |
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