Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 583 years ago) 《医方类聚》 |
|---|---|
| Traditional knowledge – formula |
莲子一斤（ 酒浸三日，炒干） 白茯苓半斤（ 去皮） 藕节一斤半（ 洗净，晒干） 枸杞子半斤 干熟地黄四两 九节菖蒲四两 |
| TKRC | Z01A/D212005001(阿尔泰银莲花) / Z01A/D236013(枸杞属) / |
| IPC | A61K36/81(茄科，例如烟草，龙葵，番茄，颠茄，辣椒或曼陀罗) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 长生不老丹 0.50 (4) | 金樱丸 0.40 (4) | 茯苓正气散 0.38 (3) | 菟丝子丸 0.38 (3) | 地黄汤 0.38 (3) |
| 九龙丹 0.36 (4) | 白带丸 0.33 (3) | 左归饮 0.33 (3) | 瑞莲丸 0.33 (3) | 加减瑞莲丸 0.33 (3) |
| 苍术丸 0.33 (3) | 胡尚书壮阳丹 0.33 (3) | 金锁玉关丸 0.33 (3) | 健肾汤 0.33 (3) | 安肾汤 0.33 (3) |
| 大造丸 0.33 (3) | 苍术丸 0.33 (3) | 左归饮 0.33 (3) | 莲子粥 0.33 (2) | 四神丸 0.30 (3) |
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