中文
Ethnobotany of China

羚羊角汤 Ling Yang Jiao Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 羚羊角( 镑屑) 半两 木通( 锉细) 玄参 防风( 去叉) 各一两 山栀子仁三分 枳壳( 去瓤,麸炒) 半两 芍药一两 马牙消( 研为末,汤澄下) 甜竹叶( 洗)
肝肾虚热,气壅攻冲,眼碜涩赤脉。
TKRC Z01A/D195001010(异叶海桐) / Z01A/D195001003(短萼海桐) / Z01A/D015076001(防风) / Z01A/D232005026(玄参) / Z01A/D232005003(北玄参) / Z01A/D022001031(木通马兜铃) /
IPC A61K36/26(马兜铃科,例如细辛) / A61K36/80(玄参科) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/238(防风属) / A61K36/264(马兜铃属) / A61K36/808(玄参属) /


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Citation
When using this traditional knowledge, please cite:
羚羊角汤,《圣济总录》,北宋.https://ethnobotany.cn/Cntk/Details/73279F8D720244288FFA5A4B0F1A0356
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