枣肉黄连点方 - Ethnobotany of China

枣肉黄连点方 Zao Rou Huang Lian Dian Fang

China Plant Traditional Knowledge Registry CNTK_ID: 74B8F2F17C674D4DBAD7F0355E8BB644

Formula texts are quoted from classical Chinese sources and are not translated.

Source	Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula	枣七枚（去核）黄连（去须，碎，绵裹）一两淡竹叶（切）一握乳石发，目生赤脉，息肉，碜痛不开。
TKRC	Z01A/D212017002(三角叶黄连) / Z01A/D212017006(云南黄连) / Z01A/D212017001(黄连) /
IPC	A61K36/718(黄连属（黄连）) /

Related items

大枣：鼠李科植物枣Ziziphus jujuba Mill.的干燥成熟果实。秋季果实成熟时采收，晒干。
黄连：毛茛科植物黄连Coptis chinensis Franch.、三角叶黄连Coptis deltoidea C．Y．Cheng et Hsiao或云连Coptis teeta Wall.的干燥根茎。以上三种分别习称“味连”、“雅连”、“云连”。秋季采挖，除去须根和泥沙，干燥，撞去残留须根。
淡竹叶：禾本科植物淡竹叶Lophatherum gracile Brongn.的干燥茎叶。夏季未抽花穗前采割，晒干。

Indications: 乳石发，目生赤脉，息肉，碜痛不开。

Usage and dosage: 先以水二盏，煎竹叶至一盏半，去竹叶澄
清，纳枣、黄连煎至三合，滤去滓。每日临卧点
目大眦。即愈。

Similar formulas (legacy coded-feature distance)

大枣煎	竹叶散	黄连膏	光明散	紫霜丸	点眼白蜜黄连膏
竹叶汤	竹叶煎

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.

大枣煎 1.00 (3)	竹叶汤 0.75 (3)	点眼白蜜黄连膏 0.75 (3)	紫霜丸 0.67 (2)	黄连煎 0.67 (2)
砂糖黄连膏 0.67 (2)	光明散 0.60 (3)	丁香散 0.50 (2)	必效丹 0.50 (2)	冼眼红枣儿 0.50 (2)
黄连膏 0.50 (2)	黄连汤 0.50 (2)	竹叶散 0.50 (2)	竹叶煎 0.50 (2)	洗眼黄连汤 0.50 (2)
黄连煎 0.50 (2)	沙糖黄连膏 0.50 (2)	生地黄汤 0.43 (3)	黄丹散 0.40 (2)	点眼秦皮汤 0.40 (2)

Citation

When using this traditional knowledge, please cite:
枣肉黄连点方,《圣济总录》,北宋.https://ethnobotany.cn/Cntk/Details/74B8F2F17C674D4DBAD7F0355E8BB644

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