肉苁蓉粥 - Ethnobotany of China

肉苁蓉粥 Rou Cong Rong Zhou

China Plant Traditional Knowledge Registry CNTK_ID: 752F54DAFF6B491C943D0A55DEC03332

Formula texts are quoted from classical Chinese sources and are not translated.

Source	Northern Song ● (about 1034 years ago) 《太平圣惠方》
Traditional knowledge – formula	肉苁蓉二两（酒浸一宿，刮去皱皮，细切）粳米兰合鹿角胶半两（捣碎，炒令黄燥，为末）羊肉四两（细切）五劳七伤，久积虚冷，阳事都绝。
TKRC	Z01A/D175010001(肉苁蓉) / Z01A/D175010004(盐生肉苁蓉) /
IPC	A61K36/64(列当科) /

Related items

肉苁蓉：列当科植物肉苁蓉Cistanche deserticola Y．C．Ma或管花肉苁蓉Cistanche tubulosa（Schenk） Wight的干燥带鳞叶的肉质茎。春季苗刚出土时或秋季冻土之前采挖，除去茎尖。切段，晒干。
粳米：为禾本科植物稻（粳稻）去壳的种仁。
鹿角胶：鹿角经水煎煮、浓缩制成的固体胶。
羊肉：为牛科动物山羊 Capra hircus Linnaeus 或绵羊<br/>Ovis arise Linnaeus的肉。

Indications: 五劳七伤，久积虚冷，阳事都绝。

Usage and dosage: 上药，煮羊肉、苁蓉、粳米作粥，临熟，
下鹿角胶末，用盐、酱、味末调和，作两顿食之。

Similar formulas (legacy coded-feature distance)

肉苁蓉月霍	白羊肾羹	肉苁蓉丸	鹿肾粥	羊肾苁蓉羹	苁蓉粥
苁蓉丸	补真丸

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.

苁蓉粥 0.50 (3)	鹿肾粥 0.50 (2)	苁蓉羊肉粥 0.50 (2)	养肾粥 0.40 (2)	肉苁蓉月霍 0.33 (2)
羊脊骨粥 0.33 (2)	天真丸 0.33 (2)	雌鸡粥 0.33 (2)	天真丸 0.29 (2)	黄鸡粥 0.29 (2)
白石英散 0.29 (2)	羊肉粥 0.25 (2)	羊肾羹 0.25 (2)	羊髓粥 0.25 (2)	浆水粥 0.25 (1)
白米粉 0.25 (1)	羊肉臛 0.25 (1)	马乞 0.25 (1)	白鹅膏粥 0.25 (1)	鹿肾粥 0.25 (1)

Citation

When using this traditional knowledge, please cite:
肉苁蓉粥,《太平圣惠方》,北宋.https://ethnobotany.cn/Cntk/Details/752F54DAFF6B491C943D0A55DEC03332

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