Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 461 years ago) 《医学纲目》 |
|---|---|
| Traditional knowledge – formula |
金铃子一百个（ 汤温浸过，去皮） 巴豆二百个（ 捶微破） 1.《证类本草》引《经验方》：丈夫本脏气伤．膀胱连小肠等气。2《证治宝鉴》：小腹肿痛，不得小便。 |
| TKRC | |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 金铃散 1.00 (2) | 金铃子散 0.67 (2) | 寸金丹 0.50 (2) | 巴豆丸 0.50 (1) | 涤秽免痘汤 0.50 (1) |
| 玄豆丸 0.50 (1) | 楝实散 0.50 (1) | 苦楝根粥 0.50 (1) | 多黑散 0.50 (1) | 乌金散 0.50 (1) |
| 蜣螂丸 0.50 (1) | 金铃子散 0.50 (1) | 金茱丸 0.50 (1) | 楝果裘 0.50 (1) | 楝实塞耳方 0.50 (1) |
| 克效交泰圣饼子 0.50 (1) | 绯绶丸 0.40 (2) | 立效散 0.40 (2) | 川楝散 0.40 (2) | 立效散 0.40 (2) |
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