Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 251 years ago) 《医级》 |
|---|---|
| Traditional knowledge – formula |
小柴胡汤加淡豆豉 愈后，劳感复病。 |
| TKRC | |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 软肺丸 1.00 (1) | 香豉汤 1.00 (1) | 吴茱萸汤 1.00 (1) | 淡豆豉丸 0.50 (1) | 蒺藜散 0.50 (1) |
| 甘草饮 0.50 (1) | 鹿角屑豉汤 0.50 (1) | 甘草汤 0.50 (1) | 鲤鱼汤 0.50 (1) | 香和丸 0.50 (1) |
| 葱豉酒 0.50 (1) | 葱豉益元散 0.50 (1) | 香豉饮 0.50 (1) | 香豉散 0.50 (1) | 神效秘传立胜散 0.50 (1) |
| 淡豉散 0.50 (1) | 松豉散 0.50 (1) | 黄芩散 0.50 (1) | 栀子豉汤 0.50 (1) | 栀子豉汤 0.50 (1) |
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