Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
大附子二个（ 生，去皮脐，重一两） 雄黑豆一百粒 中风，半身不遂，手足麻痹疼痛。 |
| TKRC | Z01D4/R52(疼痛) / Z01D1/811(中风) / Z01D4/I64(中风) / Z01D4/G81.903(半身不遂) / Z01D1/811(中风) / Z01D4/I64(中风) / Z01D4/G81.903(半身不遂) / |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 黑附丸 1.00 (2) | 附子散 0.67 (2) | 麝香膏 0.67 (2) | 海桐皮散 0.50 (2) | 附子煎 0.50 (2) |
| 生附四君子汤 0.50 (1) | 丁附汤 0.50 (1) | 黑豆汤 0.50 (1) | 独附方 0.50 (1) | 七枣汤 0.50 (1) |
| 辰砂丹 0.50 (1) | 虎骨散 0.50 (1) | 附子散 0.50 (1) | 萝附煎 0.50 (1) | 附子丸 0.50 (1) |
| 小青龙去麻黄加附子汤 0.50 (1) | 青竹大豆油 0.50 (1) | 附子丸 0.50 (1) | 归源汤 0.50 (1) | 雄黑豆酒 0.50 (1) |
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