Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 450 years ago) 《古今医鉴》 |
|---|---|
| Traditional knowledge – formula |
十全大补汤加沉香 大附子 制白豆蔻 气血俱损,眼目昏花,神光不足,及久患眼服凉药过多,气血凝滞,双目昏蒙,全不通路。 |
| TKRC | |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 双芝丸 0.67 (2) | 冷汤 0.67 (2) | 沉香归附散 0.50 (3) | 沉附膏 0.50 (2) | 三香散 0.50 (2) |
| 沉香散 0.50 (2) | 沉附汤 0.50 (2) | 正真汤 0.43 (3) | 桂附散 0.40 (2) | 附子丸 0.40 (2) |
| 接真汤 0.40 (2) | 沉香鹿茸丸 0.40 (2) | 丁沉煎丸 0.40 (2) | 姜附汤 0.33 (2) | 减甘草白豆蔻散 0.33 (2) |
| 熟干地黄丸 0.33 (2) | 二香三建汤 0.33 (2) | 沉香半夏汤 0.33 (2) | 生附四君子汤 0.33 (1) | 附子散 0.33 (1) |
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