Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 164 years ago) 《仙拈集》 |
|---|---|
| Traditional knowledge – formula |
猪悬蹄甲（ 烧存性） 鼠疮。 |
| TKRC | |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 龙瓜散 1.00 (1) | 异圣散 1.00 (1) | 猪蹄灰丸 0.50 (1) | 如圣丸 0.50 (1) | 异圣散 0.50 (1) |
| 蝉蜕散 0.33 (1) | 透泉散 0.33 (1) | 甘草散 0.33 (1) | 黑金散 0.20 (1) | 实肠化毒九 0.14 (1) |
| 鳖甲散 0.14 (1) | 乌金散 0.14 (1) | 乌金散 0.14 (1) | 三漏丸 0.10 (1) | 黄耆十味散 0.10 (1) |
| 神应乌玉丹 0.10 (1) | 猬皮丸 0.10 (1) | 雷丸丸 0.09 (1) | 棕榈丸 0.09 (1) | 三漏丸 0.09 (1) |
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