中文
Ethnobotany of China

沈氏桑尖汤 Shen Shi Sang Jian Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 253 years ago) 《杂病源流犀烛》
Traditional knowledge – formula 嫩桑枝尖五钱 汉防己三钱 归身( 酒炒) 二钱 黄耆 茯苓各一钱半 威灵仙 秦艽各一钱 川芎 升麻各五分 ( 一方有人参)
十指尖着指甲肉麻者。
TKRC Z01A/D212014003(升麻) / Z01A/D020017002(人参) / Z01A/D212015061(棉团铁线莲) / Z01A/D212014002(兴安升麻) / Z01A/D107008041(粗茎秦艽) / Z01A/D212015153(柱果铁线莲) / Z01A/D212015(铁线莲属) / Z01A/D107008235(西藏秦艽) / Z01A/D151017037(粉防己) / Z01A/D212014004(大三叶升麻) / Z01A/D107008212(麻花艽) / Z01A/D235001083(华东菝葜) /
IPC A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / A61K36/59(防己科(蝙蝠葛科),例如hyperbaena或豆藤) / A61K36/90(菝葜科,例如土茯苓或洋菝葜) / A61K36/716(铁线莲属) / A61K36/258(人参属(人参)) / A61K36/51(龙胆科) / A61K36/515(龙胆属) /


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Citation
When using this traditional knowledge, please cite:
沈氏桑尖汤,《杂病源流犀烛》,清.https://ethnobotany.cn/Cntk/Details/9204D7ACB14948F9BBD6BECFA02ED97F
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