中文
Ethnobotany of China

赤小豆粥 Chi Xiao Dou Zhou

Formula texts are quoted from classical Chinese sources and are not translated.

Source Southern Song ● (about 899 years ago) 《类编朱氏集验方》
Traditional knowledge – formula 赤小豆( 炒,倍加) 樟柳头( 细切片) 黄丫鱼( 生,细切) 猪腰一对( 生,细切) 烧盐少许
水肿。
TKRC Z01D1/1845(水肿) / Z01D4/R60(水肿) / Z01D4/R60.901(水肿) / Z01A/D101184004(赤豆) / Z01A/D074001003(闭鞘姜) / Z01A/D101184015(赤小豆) /
IPC A61P7/10(抗水肿剂;利尿剂) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) /


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Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
赤小豆粥,《类编朱氏集验方》,南宋.https://ethnobotany.cn/Cntk/Details/94BE0014836444C58E70E9DC2EDD696D
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