Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Jin (Jurchen) ● (about 854 years ago) 《宣明论方》 |
|---|---|
| Traditional knowledge – formula |
肉豆蔻 槟榔 轻粉各一分 黑牵牛一两半（ 取头末） 水湿胀如鼓，不食者病可下。 |
| TKRC | |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 槟榔散 0.50 (2) | 芜花散 0.50 (2) | 槟榔丸 0.50 (2) | 六合散 0.43 (3) | 使君子散 0.40 (2) |
| 塌气丸 0.40 (2) | 槟榔散 0.40 (2) | 通胃散 0.40 (2) | 治食积心气疼丸 0.40 (2) | 万应丸 0.40 (2) |
| 取虫立效丸 0.40 (2) | 红粉散 0.40 (2) | 敷药合掌散 0.40 (2) | 龙骨散 0.40 (2) | 槟榔散 0.40 (2) |
| 芫花散 0.40 (2) | 夺命散 0.33 (2) | 卷柏散 0.33 (2) | 肉豆蔻丹 0.33 (2) | 木香分气丸 0.33 (2) |
Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]
Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us
