Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 148 years ago) 《梅氏验方新编》 |
|---|---|
| Traditional knowledge – formula |
猪胆一个 鸡蛋一个 黄病。 |
| TKRC | Z01D2/39132(清热利湿) / |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 猪胆汤 0.67 (2) | 凤凰煎 0.50 (1) | 猪胆苦酒汤 0.50 (1) | 伏龙肝散 0.50 (1) | 二神散 0.50 (1) |
| 凤衣散 0.50 (1) | 鸡子散 0.50 (1) | 穿肠丸 0.50 (1) | 鸡子索饼 0.50 (1) | 消肿膏 0.50 (1) |
| 冯氏秘传膏药 0.50 (1) | 疬串膏 0.50 (1) | 白善方 0.50 (1) | 绿凤散 0.33 (1) | 白凤散 0.33 (1) |
| 快肌丸 0.33 (1) | 竹皮汤 0.33 (1) | 鲶鱼鸡蛋 0.33 (1) | 复方蛋黄油 0.33 (1) | 胆汁饮 0.33 (1) |
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