Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
杏仁半两（ 汤浸，去皮） 猪牙颊骨中髓半两用法 先研杏仁如膏，入髓和令匀，以涂脐中。 小儿脐肿汁出，久不愈。 |
| TKRC | |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 杏仁汤 0.50 (1) | 叭哒润嗽膏 0.50 (1) | 法制杏仁 0.50 (1) | 小青龙去麻黄加杏仁汤 0.50 (1) | 杏仁粥 0.50 (1) |
| 猪牙垢涂方 0.50 (1) | 神圣散 0.50 (1) | 杏仁鸡蛋黄 0.50 (1) | 四齿散 0.33 (1) | 矾石丸 0.33 (1) |
| 加味参苏饮 0.33 (1) | 贝母丸 0.33 (1) | 杏仁煎 0.33 (1) | 三妙煎 0.33 (1) | 补肺丸 0.33 (1) |
| 杏仁粥 0.33 (1) | 杏姜酒 0.33 (1) | 杏仁丸 0.33 (1) | 垂柳汤 0.33 (1) | 龙脑膏 0.33 (1) |
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