Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Yuan ● (about 745 years ago) 《卫生宝鉴》 |
|---|---|
| Traditional knowledge – formula |
细辛一分 蒲黄一分 杏仁三分( 汤浸,去皮尖双仁) 曲末三分( 微炒) 耳卒聋。 |
| TKRC | Z01A/D022002018(细辛) / Z01A/D258002006(宽叶香蒲) / Z01A/D022002036(汉城细辛) / Z01A/D174087055(狭瓣玉凤花) / |
| IPC | A61K36/26(马兜铃科,例如细辛) / A61K36/898(兰科) / A61K36/268(细辛属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 杏辛散 0.50 (2) | 菖蒲膏 0.50 (2) | 吴茱萸汤 0.40 (2) | 紫菀散 0.40 (2) | 杏仁煮散 0.40 (2) |
| 细辛膏 0.40 (2) | 涂囟膏 0.40 (2) | 白芷散 0.40 (2) | 白薇汤 0.40 (2) | 通肺汤 0.33 (2) |
| 细辛散 0.33 (2) | 杏仁汤 0.33 (2) | 细辛汤 0.33 (2) | 蒲黄散 0.33 (1) | 蒲黄散 0.33 (1) |
| 叭哒润嗽膏 0.33 (1) | 法制杏仁 0.33 (1) | 细辛散 0.33 (1) | 云雪散 0.33 (1) | 杏仁粥 0.33 (1) |
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