Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 1034 years ago) 《太平圣惠方》 |
|---|---|
| Traditional knowledge – formula |
黄丹三分( 炒令紫色) 栝楼根一两 前胡一两 甘草一两( 炙微赤,锉) 泽泻半两 石膏一两( 细研) 赤石脂半两( 细研) 贝母半两( 煨令微黄) 消渴,心神烦闷,头痛。 |
| TKRC | Z01D4/R51.X01(头痛) / Z01D1/186(头痛) / Z01D4/R51(头痛) / Z01A/D101086002(洋甘草) / Z01D4/R51.X01(头痛) / Z01D4/R51(头痛) / Z01D1/79(消渴) / Z01D1/186(头痛) / Z01A/D008001006(泽泻) / Z01A/D008001005(东方泽泻) / Z01A/D015066027(前胡) / Z01A/D101086003(胀果甘草) / Z01A/D015005012(紫花前胡) / Z01A/D101086006(甘草) / |
| IPC | A61K36/884(泽泻科) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/484(甘草属) / A61K36/232(当归属) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 铅丹散 0.67 (6) | 桃红散 0.63 (5) | 栝楼根汤 0.63 (5) | 栝楼根丸 0.56 (5) | 黄丹散 0.50 (5) |
| 栝楼根丸 0.40 (6) | 知母汤 0.38 (3) | 龙骨汤 0.36 (4) | 栝楼根丸 0.36 (4) | 牡蛎散 0.33 (5) |
| 赤石脂汤 0.33 (4) | 泻白化毒汤 0.33 (3) | 山茵陈汤 0.33 (3) | 枸杞汤 0.33 (3) | 栝楼散 0.33 (3) |
| 麦门冬散 0.33 (3) | 地骨皮散 0.33 (3) | 石膏栝楼汤 0.33 (3) | 龙脑饮子 0.33 (3) | 臁疮膏 0.33 (3) |
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