Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 187 years ago) 《证因方论集要》 |
|---|---|
| Traditional knowledge – formula |
当归 川芎 熟地 知母 红花（ 酒炒） 升麻 疟疾。阴虚夜发，热多寒少，口渴不呕，喃喃错语，饮食如故。 |
| TKRC | Z01D4/B54.X02(疟疾) / Z01D1/2318(疟疾) / Z01A/D212014002(兴安升麻) / Z01A/D212014003(升麻) / Z01A/D015005038(当归) / Z01A/D023002001(知母) / Z01A/D212014004(大三叶升麻) / |
| IPC | A61K36/23(伞形科，例如莳萝、细叶芹、芫荽或土茴香) / A61K36/232(当归属) / A61K36/8964(知母属) / |
| 养荣附气汤 | 提疟汤 | 人参芎归汤 | 桃红四物汤 | 进退四物汤 | 神功散 |
| 麦蘖汤 | 加味归芎饮 | 起死回生散 | 升陷固血汤 | 神应丸 | 化瘀汤 |
| 四物加黑姜汤 | 经验加减四物汤 | 补气升肠饮 | 补阴降火汤 | 二阴煎 | 四物麻仁丸 |
| 转头丹 | 滋阴补血汤 | 人参芎归汤 | 当归饮 | 加味归术芎散 | 益母佛手敌 |
| 四物加葵花汤 | 生四物汤 | 保生汤 | 六物汤 | 秦艽丸 | 五物汤 |
| 润输汤 | 当归活血散 |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 加味四物汤 0.57 (4) | 起死回生散 0.50 (4) | 养荣附气汤 0.50 (4) | 升陷固血汤 0.50 (4) | 补阴降火汤 0.50 (4) |
| 桃红四物汤 0.50 (4) | 桃红四物汤 0.50 (4) | 六物汤 0.50 (4) | 生血汤 0.44 (4) | 升阳四物汤 0.44 (4) |
| 加味四物汤 0.44 (4) | 增益四物汤 0.44 (4) | 四物加泽兰汤 0.44 (4) | 当归芍药汤 0.44 (4) | 提疟汤 0.44 (4) |
| 化瘀汤 0.44 (4) | 通幽汤 0.44 (4) | 润输汤 0.44 (4) | 通幽汤 0.44 (4) | 滋阴润燥汤 0.44 (4) |
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