枳橘散 - Ethnobotany of China

枳橘散 Zhi Ju San

China Plant Traditional Knowledge Registry CNTK_ID: AF5BCCD0A54440708CFD7C9B88DB564E

Formula texts are quoted from classical Chinese sources and are not translated.

Source	Qing ● (about 153 years ago) 《医学集成》
Traditional knowledge – formula	枳壳橘红姜黄各二钱甘草一钱右胁痛。
TKRC	Z01D1/1833(胁痛) / Z01A/D101086006(甘草) / Z01A/D101086003(胀果甘草) / Z01D1/1833(胁痛) / Z01A/D101086002(洋甘草) /
IPC	A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / A61K36/484(甘草属) /

Related items

枳壳：芸香科植物酸橙Citrus aurantium L．及其栽培变种的干燥未成熟果实。 7月果皮尚绿时采收，自中部横切为两半，晒干或低温干燥。
橘红：芸香科植物橘Citrus reticulata Blanco及其栽培变种的干燥外层果皮。秋末冬初果实成熟后采收，用刀削下外果皮，晒干或阴干。
姜黄：姜科植物姜黄Curcuma longa L．的干燥根茎。冬季茎叶枯萎时采挖，洗净，煮或蒸至透心，晒干，除去须根。
甘草：豆科植物甘草Glycyrrhiza uralensis Fisch.、胀果甘草Glycyrrhiza inflata Bat.或光果甘草Glycyrrhiza glabra L．的干燥根和根茎。春、秋二季采挖，除去须根，晒干。

Indications: 右胁痛。

Similar formulas (legacy coded-feature distance)

和胁饮	京三棱散	枳壳汤	枳芎散	必用四圣散	枳壳汤
枳壳散	去术平胃散	土瓜根散	九月束胎丸	枳壳散	六君子汤
紫草枳壳汤	去翳散

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.

和胁饮 0.50 (3)	滑胎枳壳散 0.50 (2)	阿胶饮子 0.50 (2)	塌气散 0.43 (3)	加味二陈汤 0.43 (3)
六君子汤 0.43 (3)	通闭汤 0.40 (2)	缩胎散 0.40 (2)	枳壳散 0.40 (2)	枳壳散 0.40 (2)
滑胎散 0.40 (2)	枳壳黄连汤 0.40 (2)	青木香汤 0.40 (2)	枳梗汤 0.40 (2)	茯苓开胃散 0.40 (2)
枳壳汤 0.40 (2)	京三棱散 0.40 (2)	明胶饮子 0.40 (2)	枳壳汤 0.40 (2)	去术平胃散 0.40 (2)

Citation

When using this traditional knowledge, please cite:
枳橘散,《医学集成》,清.https://ethnobotany.cn/Cntk/Details/AF5BCCD0A54440708CFD7C9B88DB564E

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