中文
Ethnobotany of China

黄耆五味饮 Huang Qi Wu Wei Yin

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 658 years ago) 《痘疹仁端录》
Traditional knowledge – formula 炙耆三钱 白芍 苍术 姜蚕 厚朴各一钱 白术( 土炒) 五分 猪苓 腹皮各七分
痘靥不愈。
TKRC Z01A/D025027003(苍术) / Z01A/D177001008(芍药) / Z01A/D021002001(槟榔) / Z01A/D025027004(白术) /
IPC A61K36/889(棕榈科,例如枣椰子或椰树或美洲蒲葵) / A61K36/284(苍术属) / A61K36/65(芍药科,例如中国芍药) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) /


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Citation
When using this traditional knowledge, please cite:
黄耆五味饮,《痘疹仁端录》,明.https://ethnobotany.cn/Cntk/Details/B32E14AE52484BBBA26DD6C92A23C441
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