中文
Ethnobotany of China

麦门冬汤 Mai Men Dong Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 麦门冬( 去心,焙) 三两 栝楼根 知母( 焙) 人参 藜芦( 去芦头) 各一两 龙胆半两 粟米一合
小儿风热壅滞,壮热烦渴时呕。
TKRC Z01A/D148005(藜芦属) / Z01A/D107008192(龙胆) / Z01A/D023017006(沿阶草) / Z01A/D020017002(人参) / Z01A/D148005013(牯岭藜芦) / Z01A/D148005001(兴安藜芦) / Z01D4/R63.151(烦渴) / Z01A/D107008132(条叶龙胆) / Z01A/D148005010(藜芦) / Z01A/D023017019(麦冬) / Z01A/D148005006(毛穗藜芦) / Z01A/D107008187(滇龙胆草) / Z01A/D199165001(芦苇) / Z01A/D023002001(知母) / Z01A/D107008239(三花龙胆) /
IPC A61K36/51(龙胆科) / A61K36/258(人参属(人参)) / A61K36/515(龙胆属) / A61K36/8968(沿阶草属) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / A61K36/8964(知母属) / A61K36/899(禾本科,例如芦根、竹叶、玉蜀黍(玉米须)或甘蔗) /


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Citation
When using this traditional knowledge, please cite:
麦门冬汤,《圣济总录》,北宋.https://ethnobotany.cn/Cntk/Details/B7CEE1884B5C45868AC5ABECB4333BFB
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