桃仁丸 - Ethnobotany of China

桃仁丸 Tao Ren Wan

China Plant Traditional Knowledge Registry CNTK_ID: C8A242789A174DDD9D48B43DD321718B

Formula texts are quoted from classical Chinese sources and are not translated.

Source	Northern Song ● (about 1034 years ago) 《太平圣惠方》
Traditional knowledge – formula	桃仁三合（汤浸，去皮尖双仁，麸炒微黄）豉三合（炒干）川椒一两（去目及闭口者，微炒去汗）干姜一两（炮裂，锉）久痃癖气不消。
TKRC	Z01D1/171(痃癖) / Z01A/D220027006(花椒) / Z01A/D268021029(姜) / Z01A/D174087055(狭瓣玉凤花) / Z01A/D217033053(光核桃) /
IPC	A61K36/906(姜科) / A61K36/75(芸香科) / A61K36/898(兰科) / A61K36/9068(姜属，例如花姜) / A61K36/758(花椒属，例如花椒) / A61K36/73(蔷薇科，例如草莓，花楸果，黑莓，黎子或火棘) /

Related items

桃仁：蔷薇科植物桃Prunus persica（L．）Batsch或山桃Prunus davidiana（Carr．）Franch．的干燥成熟种子。果实成熟后采收，除去果肉和核壳，取出种子，晒干。
花椒：芸香科植物青椒Zanthoxylum schinifolium Sieb．et Zucc.或花椒Zanthoxylum bungeanum Maxim．的干燥成熟果皮。秋季采收成熟果实，晒干，除去种子和杂质。
干姜：姜科植物姜Zingiber officinale Rosc.的干燥根茎。冬季采挖，除去须根和泥沙，晒干或低温干燥。趁鲜切片晒干或低温干燥者称为“干姜片”。

Indications: 久痃癖气不消。

Usage and dosage: 上为末，炼蜜为丸，如梧桐子大。每服二十丸，食前以温酒送下。

Similar formulas (legacy coded-feature distance)

桃仁散	蒜酒	桃姜散	葶苈丸	苍䕡子丸	当归汤
恒山丸	吴茱萸饮	桃叶朱砂煎酒	砒霜丸	老君长命丹	硇砂丸

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.

蜀椒丸 0.67 (2)	桃姜散 0.67 (2)	追风散 0.67 (2)	大黄丸 0.50 (3)	沉香紫桂丸 0.50 (2)
大建中汤 0.50 (2)	神曲补中丸 0.50 (2)	干姜散 0.50 (2)	椒附汤 0.50 (2)	木香丸 0.50 (2)
吴茱萸丸 0.50 (2)	黄耆汁 0.50 (2)	干姜散 0.50 (2)	鳖甲散 0.40 (2)	人参蜀椒汤 0.40 (2)
五膈丸 0.40 (2)	如圣丸 0.40 (2)	老君长命丹 0.40 (2)	天雄丸 0.40 (2)	大椒丸 0.40 (2)

Citation

When using this traditional knowledge, please cite:
桃仁丸,《太平圣惠方》,北宋.https://ethnobotany.cn/Cntk/Details/C8A242789A174DDD9D48B43DD321718B

Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us