Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
艾叶一两（ 醋浸一宿，煮干为度） 阿胶半两（ 锉，炒） 胎漏。 |
| TKRC | Z01D1/10237(胎漏) / Z01D1/102314(滑胎) / Z01D1/102314(滑胎) / Z01D1/10237(胎漏) / Z01A/D025023010(艾) / |
| IPC | A61K36/28(紫菀科或菊科（紫菀或向日葵科），例如甘菊，小白菊，耆草或松果菊属或紫锥花属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 胶艾汤 1.00 (2) | 艾叶汤 1.00 (2) | 六物汤 1.00 (2) | 黄连汤 0.67 (2) | 阿胶散 0.67 (2) |
| 三物胶艾汤 0.67 (2) | 胶艾饮 0.67 (2) | 阿胶粥 0.67 (2) | 秦艽散 0.67 (2) | 艾胶汤 0.67 (2) |
| 安胎饮 0.67 (2) | 艾叶汤 0.67 (2) | 马通汤 0.67 (2) | 乌金丸 0.50 (2) | 马通汤 0.50 (2) |
| 当归散 0.50 (2) | 阿胶汤 0.50 (2) | 二陈摄本散 0.50 (1) | 三阳丹 0.50 (1) | 艾叶汤 0.50 (1) |
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