Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
芎䓖 甘草（ 炒） 芍药 草豆蔻（ 去皮） 槟榔（ 剉） 各二两 妊娠心痛，呕逆不思饮食。 |
| TKRC | Z01D1/1827(心痛) / Z01A/D101086002(洋甘草) / Z01A/D101086006(甘草) / Z01A/D101086003(胀果甘草) / |
| IPC | A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / A61K36/484(甘草属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 芎藭汤 1.00 (5) | 甘草芍药汤 0.50 (3) | 太圣散 0.50 (3) | 固阴清胃饮 0.44 (4) | 解肝清胃饮 0.44 (4) |
| 耆归汤 0.43 (3) | 当归汤 0.43 (3) | 芎藭汤 0.43 (3) | 甘芎散 0.43 (3) | 延胡索汤 0.43 (3) |
| 芎藭散 0.43 (3) | 芍药汤 0.43 (3) | 补血荡邪汤 0.43 (3) | 桂枝栝楼根汤 0.43 (3) | 黄耆饮 0.43 (3) |
| 芍药丸 0.43 (3) | 芎䓖散 0.43 (3) | 当归汤 0.43 (3) | 当归汤 0.43 (3) | 黄耆饮 0.43 (3) |
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