Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
阿胶（ 炙令燥） 龙骨 无食子各三两 桃叶（ 炒） 柏叶（ 去梗，焙） 各一两 甘草（ 炙） 肉豆蔻（ 去壳，炙） 各半两 脓血诸痢，及痢后腹痛。 |
| TKRC | Z01D4/R10.401(腹痛) / Z01D1/1836(腹痛) / Z01D1/1836(腹痛) / Z01D4/R10.401(腹痛) / Z01A/D101086006(甘草) / Z01A/D101086002(洋甘草) / Z01A/C002011001(侧柏) / Z01A/D101086003(胀果甘草) / |
| IPC | A61K36/14(柏科，例如刺柏或柏树) / A61K36/484(甘草属) / A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 黄芩汤 0.38 (3) | 生地黄汤 0.33 (3) | 柏叶散 0.33 (3) | 茜根散 0.33 (3) | 无食子丸 0.30 (3) |
| 厚朴散 0.30 (3) | 当归散 0.30 (3) | 柏叶黄耆散 0.30 (3) | 茜根散 0.30 (3) | 柏叶散 0.30 (3) |
| 柏叶汤 0.30 (3) | 七味散 0.30 (3) | 诃黎勒汤 0.29 (4) | 香连丸 0.29 (4) | 阿胶散 0.29 (2) |
| 贝母散 0.29 (2) | 肉豆蔻汤 0.29 (2) | 阿胶散 0.29 (2) | 紫参散 0.29 (2) | 熟干地黄散 0.27 (3) |
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