Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 414 years ago) 《宋氏女科》 |
|---|---|
| Traditional knowledge – formula |
当归( 酒洗,浸) 牡蛎( 火煅) 阿胶( 炒) 白芍药( 酒炒) 续断( 酒浸) 各一两 地榆五钱 白茯苓 荆芥( 炒黑) 各一两 赤白带不止,腹内疼痛,四肢烦疼,不用饮食,日渐羸瘦。 |
| TKRC | Z01D1/10261(白带) / Z01D4/R52(疼痛) / Z01D1/10261(白带) / Z01A/D050005001(川续断) / Z01A/D130070037(裂叶荆芥) / Z01A/D217041005(地榆) / Z01A/D21704100504(长叶地榆) / Z01A/D015005038(当归) / |
| IPC | A61K36/35(忍冬科(金银花科)) / A61K36/739(地榆属) / A61K36/232(当归属) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/53(唇形科,例如百里香,迷迭香或熏衣草) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 当归煎 0.55 (6) | 安胎散 0.42 (5) | 加减黑逍遥散 0.42 (5) | 阿胶散 0.40 (4) | 安胎加味八物汤 0.38 (5) |
| 加味种子四物汤 0.38 (5) | 补宫汤 0.36 (4) | 束带饮 0.36 (4) | 加减胶艾汤 0.36 (4) | 地榆汤 0.36 (4) |
| 百补汤 0.36 (4) | 血崩神效方 0.36 (5) | 安胎饮 0.36 (5) | 安胎饮 0.36 (5) | 清胎万全饮 0.36 (5) |
| 牡蛎散 0.36 (5) | 加味四物汤 0.36 (5) | 加味扶桑饮 0.36 (5) | 约阴丸 0.36 (5) | 牡蛎散 0.36 (5) |
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