Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
鸡苏 人参 赤茯苓（ 去黑皮） 大腹皮 芎藭各半两 苎麻根一两 妊娠心腹气胀，㽲刺疼痛，胎不安。 |
| TKRC | Z01D4/R52(疼痛) / Z01A/D130097004(毛水苏) / Z01A/D020017002(人参) / Z01A/D130097(水苏属) / Z01A/D021002001(槟榔) / |
| IPC | A61K36/889(棕榈科，例如枣椰子或椰树或美洲蒲葵) / A61K36/258(人参属（人参）) / A61K36/25(五加科（人参科），例如常青藤，楤木，鹅掌柴或通脱木) / A61K36/53(唇形科，例如百里香，迷迭香或熏衣草) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 鸡苏散 0.56 (5) | 大腹汤 0.56 (5) | 紫苏饮 0.33 (3) | 家传滑胎饮 0.33 (3) | 茯苓散 0.33 (3) |
| 大腹皮散 0.33 (3) | 决明汤 0.33 (3) | 决明汤 0.33 (3) | 茯苓散 0.33 (3) | 大腹皮饮 0.33 (3) |
| 紫苏饮 0.33 (3) | 茯苓汤 0.33 (2) | 大腹皮汤 0.30 (3) | 通便饮 0.30 (3) | 赤茯苓散 0.30 (3) |
| 赤茯苓汤 0.30 (3) | 前胡散 0.30 (3) | 茯苓煮散 0.30 (3) | 茯苓煮散 0.30 (3) | 鸡苏散 0.30 (3) |
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