中文
Ethnobotany of China

平胃散 Ping Wei San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Southern Song ● (about 894 years ago) 《幼幼新书》
Traditional knowledge – formula 丁香( 炒) 五钱半 陈皮( 去白) 甘草( 炙) 各三钱半 白姜( 炮) 一分 肉桂( 不见火) 二钱半
大人小儿水泻,胃气虚弱,饮食减,可传成赤白痢,羸瘦,时复腹痛不可忍。
TKRC Z01D1/1836(腹痛) / Z01D4/R10.401(腹痛) / Z01D1/1836(腹痛) / Z01D4/R10.401(腹痛) / Z01A/D101086003(胀果甘草) / Z01A/D132007(樟属) / Z01A/D101086006(甘草) / Z01A/D132007008(肉桂) / Z01A/D220006010(柑橘) / Z01A/D101086002(洋甘草) /
IPC A61K36/75(芸香科) / A61K36/54(樟科(月桂科),例如桂皮或檫木) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/484(甘草属) /


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Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
平胃散,《幼幼新书》,南宋.https://ethnobotany.cn/Cntk/Details/DEC54FE173AB48308106F89ABCE18C3E
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