Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 1042 years ago) 《医心方》 |
|---|---|
| Traditional knowledge – formula |
蒺藜子 栀子仁 香豉各一升 木兰皮半斤 齇皯黡。 |
| TKRC | |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 蒺藜散 0.67 (2) | 栀子豉汤 0.67 (2) | 栀子豉汤 0.67 (2) | 茵陈栀子豆豉汤 0.50 (2) | 香豉汤 0.50 (2) |
| 香豉饮 0.50 (2) | 黄芩汤 0.50 (2) | 栀子石膏香豉汤 0.50 (2) | 蒺藜丸 0.50 (2) | 蒺藜汤 0.50 (2) |
| 黄连清肺饮 0.50 (2) | 栀子甘草豉汤 0.50 (2) | 栀子生姜豉汤 0.50 (2) | 芍药栀豉汤 0.40 (2) | 泻热栀子煎 0.40 (2) |
| 薤白饮 0.40 (2) | 麻黄汤 0.40 (2) | 栀子石膏汤 0.40 (2) | 青金散 0.40 (2) | 栀子大黄汤 0.40 (2) |
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