Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 450 years ago) 《古今医鉴》 |
|---|---|
| Traditional knowledge – formula |
生地黄四斤（ 捣汁） 天门冬六两 款冬花茸六两 阴虚咳嗽，火动咯血。 |
| TKRC | Z01D4/R05.X01(咳嗽) / Z01D1/1821(咯血) / Z01D4/R04.201(咯血) / Z01D1/1822(咳嗽) / Z01D4/R04.201(咯血) / Z01D4/R05(咳嗽) / Z01D1/1821(咯血) / Z01D4/R05(咳嗽) / Z01D1/1822(咳嗽) / Z01A/D023003005(天门冬) / Z01A/D175029003(地黄) / Z01D4/R05.X01(咳嗽) / Z01A/D023003(天门冬属) / |
| IPC | A61K36/64(列当科) / A61K36/8965(天门冬属，例如天门冬或文竹) / A61K36/804(地黄属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 地黄门冬酒 0.67 (2) | 天门冬煎 0.67 (2) | 天门冬地黄膏 0.67 (2) | 天门冬丸 0.50 (2) | 三才丸 0.50 (2) |
| 三才丸 0.50 (2) | 胡麻散 0.50 (2) | 知柏天地煎 0.40 (2) | 杏仁煎 0.40 (2) | 天门冬酒 0.40 (2) |
| 牛髓膏子 0.40 (2) | 肝肾丸 0.40 (2) | 地芝丸 0.40 (2) | 益肺汤 0.40 (2) | 百部丸 0.33 (2) |
| 地黄酒 0.33 (1) | 地黄饮 0.33 (1) | 款冬花散 0.33 (1) | 地黄花粥 0.33 (1) | 一紫散 0.33 (1) |
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