中文
Ethnobotany of China

芜花散 Wu Hua San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 470 years ago) 《古今医统大全》
Traditional knowledge – formula 芫花 细辛 川椒 蕲艾 小麦 细茶各等分
风虫诸牙痛。
TKRC Z01D4/K08.851(牙痛) / Z01D4/K08.851(牙痛) / Z01D1/1818(牙痛) / Z01A/D022002018(细辛) / Z01D1/1818(牙痛) / Z01A/D220027006(花椒) / Z01A/D022002036(汉城细辛) / Z01A/D208004066(雪下红) / Z01A/D199227001(小麦) /
IPC A61K36/758(花椒属,例如花椒) / A61K36/268(细辛属) / A61K36/26(马兜铃科,例如细辛) / A61K36/899(禾本科,例如芦根、竹叶、玉蜀黍(玉米须)或甘蔗) / A61K36/75(芸香科) /


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Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
芜花散,《古今医统大全》,明.https://ethnobotany.cn/Cntk/Details/EB112E0A5C004C2986E96425021B4B02
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