Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 474 years ago) 《本草纲目》 |
|---|---|
| Traditional knowledge – formula |
芹菜100克，粳米200克，食盐、味精适量。 |
| TKRC | Z01D1/9211(瘰疬) / Z01D1/2327(痄腮) / Z01D1/1026(带下) / Z01D1/1845(水肿) / Z01D1/1834(黄疸) / Z01D4/R63.151(烦渴) / Z01D4/R17.X01(黄疸) / Z01D4/R60.901(水肿) / Z01D1/1026(带下) / Z01D4/R60(水肿) / Z01D1/2327(痄腮) / Z01D1/9211(瘰疬) / Z01D4/A54.901(淋病) / |
| IPC | A61P7/10(抗水肿剂；利尿剂) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 菠菜粥 0.67 (2) | 脊肉粥 0.50 (2) | 至宝丹 0.50 (1) | 浆水粥 0.50 (1) | 白米粉 0.50 (1) |
| 甘竹茹汤 0.50 (1) | 木耳粥 0.50 (1) | 散癥汤 0.50 (1) | 平时擦牙散 0.50 (1) | 乌鸡脂粥 0.50 (1) |
| 白鹅膏粥 0.50 (1) | 鹿肾粥 0.50 (1) | 栗子粥 0.50 (1) | 牛百叶粥 0.50 (1) | 咸鸭蛋蚝豉粥 0.50 (1) |
| 点眼古字钱煎 0.33 (1) | 金樱子粥 0.33 (1) | 黄雌鸡羹 0.33 (1) | 黄雌鸡饭 0.33 (1) | 芋头粥 0.33 (1) |
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